(Examples: 2pk/64oz orange juice, serving 3 oz per cup = 43 servings per sell unit; 1pk/12ct burritos, serving 1/5 burrito = 60 samples per sell unit)
(Billed to vendor; i.e. butter/oil needed to prepare product)
Do not list "see instructions on package"
Key Selling Points are an important tool used in selling your product. They are the words you want the Sales Advisors to say. The more information you provide below, the more we will give to members to sell your product. Example: If a frozen product is served defrosted, what is the shelf life of the product in the defrosted state? A person watching his cholesterol or sugar needs to know fat and sugar content of the product. Is this product a good choice for meals, snacks, special events, etc.?*